The Best 7-up Biscuits


7 Up Biscuits Okay I am almost embarrassed to post this ~ REALLY

These are so easy and so stinking yummy!! We use to have them at church dinners back when I was a kid remember these ole things heee heee I do! Well, see I bought so much 7-Up to make pound cakes and those coconut cakes. I had it around and thought oh what the heck sounds good and easy lets try them once again. I thought it will be a good way to use up all this 7-Up so I made them and oh dear me they are as good as I remembered really good ~ no kidding and they are the easiest things in the world to make! REALLY!

7 Up Biscuits

4 cups Bisquick
1 cup sour cream
1 cup 7-up
1/2 cup melted butter

Melt butter and put and place in a baking pan

cut sour cream into the Bisquick

Then add one cup 7-up. ***Do not add a whole 7up!

mix in and dump on a well floured surface ~ I used parchment paper, makes clean up easy

then I pat out just with my hand or roll out about 1 inch thick

flour your cutter each time before cutting your biscuits. Once you cut your biscuits add to your pan with the butter.

Bake at 425 until golden brown 20 to 25 minutes enjoy ~ see those boys got to them before I even got a picture WOW ~

Enjoy ~ these are so easy!!

Mom here is a half recipe for you~

2 cups bisquick
1/2 cup sour cream
1/2 cup 7-up
1/4 cup melted butter

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